I made some cookies for my dear old Dad to take on a roadtrip. I didn’t want him to starve…..in case he didn’t catch a fish.
I’ve been making these cookies since I was in Junior High. I know the recipe by heart. THIS time, I substituted HALF of the white sugar with Monk Fruit in the Raw sugar. It has no calories.
NO DIFFERENCE in the taste or texture or outcome of the cookies. At. All.
This is a “Cut and Bake” cookie. I make 2 rolls and wrap them up and cut off a few when I want to bake a few!
Too Bad my dad forgot the cookies when he left this morning! 🙂